Industries - Marzipan
It all started more than 70 years ago, in the small garage of our grandfather, Lucien Ranson, who has developed our marzipan recipe. From 250 kilo we can add some of your flavours into our secret recipe. Every year we go to the almond farms to handpick the best raw materials for our marzipan so we can guarantee the quality of our product from the very first phase in the chain.
Talk to our expert or book a videocall
Interested in a product from our channel of marzipan for industry?
Do you have a specific product question for our technical experts?
Just chat with Charlotte, our marzipan expert or book a videocall with our sales representative
Natural flavouring and colouring possible
Tailor made weight and packaging possible
Belgian production with IFS certification
Different claims
Vegan possible
Different origins and percentages
Natural flavouring and colouring possible
Tailor made weight and packaging possible
Belgian production with IFS certification
Different claims
Vegan possible
Different origins and percentages
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